This one-pot sausage raisins wild rice is definitely a pantry recipe to me. All ingredients listed here are always in my pantry, fridge and/or freezer. Wait till you see how you can switch up the ingredients...
Prep Time: ZERO Active Cook Time: 8-10 Minutes
Inactive Cook Time:50 Minutes Serving: 2-4
As I said, this is a pantry recipe, you can switch different ingredients to replace those listed here. Let's check them out:
Talking about easy, huh?
When I created this recipe, there was no par-boiled wild rice in the market yet. After so many years of creating it, I explored different types of wild rice. I like both. Each offers its own benefits. You can interchanging them. But, I am going to stick to the original recipe here.
Regular Wild Rice Mix I use in this recipe
Regular wild rice is definitely heartier in texture. The volume you
will get out of either one of them by following the package instructions
is about the same. Par-boiled wild rice cooking time is half of the
So, which one should you choose? Here is how I look at it: There is always give or take in our daily lives. It depends on your lifestyle to make the best choices for yourselves.
1pound Italian Sweet Sausage (bulk)
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