Total Time: 25 Minutes Prep Time: 5 Minutes Active Cook Time: 20 Minutes Serving: 4
I make this pasta very often with the pineapple kielbasa. I bet you will love it because it is very, very tasty. On top of that, this is definitely one of the cheapest, quickest and easiest dinner recipes. Here is how:
1 Can (1pound) Pineapple Chunks (drained) 1 pound Cooked Kielbasa Sausage (sliced about 1/2”-1/3" thick) 1 lb Short Pasta (My preference is tri-color rotini.)
Follow the instructions above and toss in hot cooked short pasta.
"And let us consider how to stir up one another to love and good works, not neglecting to meet together, as is the habit of some, but encouraging one another, and all the more as you see the Day drawing near." Hebrews 10:24-25 ESV