One Pan California Blend Vegetables Kielbasa Bake
An Easy Side Dish
Or An Easy Dinner

This one-pan California blend vegetables kielbasa bake is the twisted recipe of one of my crowd feeder favorites.

Total Time: 50-60 Minutes
Prep Time: 10 Minutes  
Inactive Cook Time: 40-50 Minutes  
Serving: 4-6

I used to make broccoli cauliflower kielbasa bake. It has a lot of chopping. But my family loves it very much.

Vegetables could get very expensive when they are out of season. After coming up with this recipe, I may not go back to my original recipe again.

CHEF NOTES

This recipe is very versatile. If you don't want to have kielbasa, you can replace it with all natural chicken sausage.

Or better yet, just replace kielbasa sausage with hot dogs. It will still do.

Best of all, eating so many vegetables makes you guilt-free. The great feeling can't be replaced.

So, let's get cooking. Remember, take a picture of your dish. Share with us and comment.

The vegetables and kielbasa before going into the oven

One Pan California Blend Vegetables Kielbasa Bake Recipe and Instructions

Ingredients

1 (12-16oz / 340-454g) Cooked Kielbasa (sliced about 1/4 - 1/3" / .6-.8cm thick; I love to either have Butterball brand turkey kielbasa or Hillshire Farm hot and spicy kielbasa)
4lbs (1.8kg) Frozen California Blend Vegetables (unthawed)

1. Preheat oven at 425F (218C).
2. Line a roasting pan with aluminum foil for easy clean up later.
3. Add vegetables to the pan first and even them out.
4. Add sliced kielbasa on top.
5. Try to single layer sausage so that the kielbasa will get brown evenly.
6. Bake for 30 minutes.
7. Toss and bake for another 10-20 minutes until vegetables are crisp-tender and serve immediately.

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